A truly special recipe, devastatingly rich. Adam has upped the content of our single-estate Peruvian criollo cacao to a mighty 70%. The bite is recognisably Adam’s, but with a deeper darker power. We’re not even sure this chocolate should be allowed. With suma and camu camu extract providing a peachy undertone, it takes on a life of it’s own, and puts a smile on your face.
An unforgettable chocolate experience.