Marcel started learning the art of pastry and chocolate in his father’s shop at the age of 15, and hasn’t stopped since! He has worked around the world on the pastry teams of Michelin star restaurants. Marcel is an expert at taking the craft of Swiss chocolate and creating new recipes for those of us who want indulgence, but with all the benefits of plant-based, gluten-free, and better ingredients.
Rhythm 808 Peanut Butter Cookie
43 in stock
These are an all time American classic, a chewy chocolate cookie made with rich chocolate chips. Our cookies have a Swiss twist by giving the peanuts an extra roast and adding in chunks of Swiss chocolate. This weeks recipe was created by Marcel, one of our amazing pâtissiers.